T&T Newsletter - Tuesday 24 March 2026

Rob Kelly
3 days ago
3 min read

With the last week of term upon us and Easter just around the corner, there's a real sense of spring in the air — and the blossom is certainly putting on a show! We hope you're finding moments to slow down and savour the season.

Speaking of savouring, our freshly made pies are proving to be quite the hit! If you haven't tried one yet, now is absolutely the time. Each morning we bake a fresh batch right here in our kitchen — hearty, golden beauties with crisp shortcrust bases and flaky puff pastry tops. Choose from our Beef & Guinness, Chicken, Vege & Tarragon, or Chilli Bean & Cheese — all proper Kiwi pies, done right.

Grab one straight from the oven while it's hot, or treat yourself to one of our Cumberland Sausage Rolls for good measure. We'd love to see you in soon — enjoy the week ahead!

Rob & the Tried & True Team Golden, Homemade Pies in Putney 🥧✨

Fresh from the oven and baked right here in Putney, their homemade pies are proper comfort food done right 🥧✨

Made in house from start to finish, each pie is packed with flavour and wrapped in golden, flaky pastry. Choose from Chicken, Tarragon & Veg - creamy and fragrant; Steak & Ale - rich, hearty and slow-cooked to perfection; or Chilli Bean & Veg - gently spiced and wonderfully warming 🌶️

Perfect for a cosy lunch or an easy supper, they’re best enjoyed hot and fresh. The only question is… which one are you choosing?

Easter Blend in Bloom 🌸☕

Easter Blend is back in bloom 🌸, pairing two exceptional origins in a vibrant seasonal espresso.

From Cyato Washing Station in Nyamasheke District, the Mutongo Hill lot offers elegant florals and notes of red currant and marmalade 🍊

It’s beautifully matched with Elimbari from Kongo Coffee Ltd in Simbu Province, sourced from smallholder farmers around Mount Elimbari.

Together, this 50/50 blend delivers piquant raspberry and elderflower over a fudgy dark-chocolate base, with a creamy texture and lingering sweetness - an inviting, memorable cup for the season ☕

Property Clinic at Tried & True 🏡☕

Sophie and Rory returned to Tried & True on 6th March for another friendly Property Clinic from 9am–12pm ☕🏡

Running their own SW London property business, they specialise in letting, managing and selling homes, and were on hand to answer all sorts of property questions. From selling and renting advice to leasehold, freehold and service charge queries, plus guidance on the Renters’ Rights Bill and trusted contractor recommendations, no topic was off limits.

If you missed it, don’t worry - we hold a Property Clinic every month. It’s a relaxed chance to pop in, chat through anything property-related and get some friendly, no-pressure advice (with a free filter coffee while you’re at it ☕).

Our next one will be in early April, so come along and have a chat!

🔥 K-Supper Club at Barnaby & Boo’s – Thank You!🔥

What an incredible night it was on Saturday. K Supper Club teamed up with Barnaby & Boo’s for a special one-night event celebrating Kiwi produce and bold Korean flavours - from NZ lamb and kimchi to vibrant sharing plates, all set to a DJ soundtrack 🎧🔥

It was a night full of amazing food, great music and even better company, with everyone coming together around the table just as we hoped.

A huge thank you to everyone who joined us and helped make the evening so special. We loved hosting you all.

We’re already excited for the next adventure, so keep an eye out for what’s coming next… 👀🍽️